Dogs are humankind’s greatest gift.

Why wouldn’t we want to spoil them with homemade food crafted with fresh, wholesome ingredients?

Our recipes have been crafted with nutrition and consistent tastiness in mind. They are vet-reviewed, balanced, and gently cooked with love. We want to share the amazingness with all of the dog-people in our beloved Puerto Vallarta.

We’re so glad you’ve found us!

Why GPK?

At Gourmet Pet Kitchen, we believe your furry friend deserves the pup-grade they’ve been waiting for! That’s why our meals are gently cooked to lock in all the good stuff, while keeping the bad stuff—like bacteria—away from your dog.

We use fresh, human-grade ingredients, because if we wouldn’t eat it ourselves, why would we feed it to our dogs? Plus, we’ve teamed up with vets to make sure every bite is balanced, nutritious, and tail-waggingly delicious.

Our Recipes

  • Original Chicken and Rice Recipe

    This is the recipe that has kept Lemmy healthy and happy into his senior years! A blend of white and dark meat chicken, rice, carrots, celery, sweet potato, apples, and coconut oil, it provides plenty of vitamins A, C, and K as well as potassium and magnesium.

  • Grain Free Turkey Delight

    This grain-free, high-protein recipe features ground turkey to support muscle health. Spinach, green beans, apples, and blueberries contribute essential vitamins, antioxidants, and minerals to boost immunity and support heart health. Olive oil provides healthy fats for joint function and shiny fur.
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Reviews

“I don’t have many teeth left. In the states, my mom bought my fresh food from a fridge in the grocery store. When we moved to PV, she cooked it for me! Of COURSE I love GPK. It was kinda made for me."

-Lemmy, Chicken Eatin' Dog

“I love to eat anything and everything. Some of my best days were when my mom was developing recipes for GPK! Since I’ve been eating her homemade food, I’ve been told I’m less stinky, too.”

-Delilah Dog, Fuzzy Foodie

Our Story

Sarah, mom to Hattie the Australian shepherd, and Sara, mom to Lemmy and Delilah, bonded over their shared love of their spoiled pups. Delilah is Sara’s long-haired chi, who is part Roomba and will eat anything and everything. Lemmy, Sara’s one-eyed Maltese mix, was malnourished as a former mill-dog, has four tiny teeth, and is a picky eater.

After playing around with ingredients and consulting with her vets, Sara developed The Original Chicken Recipe for him. Lemmy loved it. After a year, his blood work was in the best place of his 12 years. Hattie (Sarah’s Australian Shepherd) suffers from allergies and has some dietary restrictions. Together, the Sara(h)s developed the Beef and Garden Medley mix with Hattie in mind. Hattie loves some crunch, so Sarah mixes her GPK meals with top-quality kibble for that perfect balance.

We were so thrilled with these recipes that we couldn’t keep them to ourselves. Sarah put her business skills to work, Sara developed the grain-free recipe and here we are, ready to serve the dog lovers of PV!

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